Tasting Notes: Tenuta Nuova shows notes of violets, eucalyptus and red currants. On the palate the tannins are round and perfectly balanced, ripe and pleasant. The wine shows incredible energy and definition, characteristics that... Read More
Tasting Notes: When the Cinzano family arrived in 1973, most of the wine bottled in Montalcino was Brunello. A second denomination, “Vino Rosso dai Vigneti di Brunello,” was used locally to improve the image of the... Read More
